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Yields:
12 servings
Prep Time:
5 mins
Cook Time:
40 mins
Meal Type:
Soups
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Chicken Noodle Soup

A traditional homemade chicken noodle soup just like mom used to make.

Ingredients

Directions

  1. Boil chicken and shred.
  2. Add carrots, celery, bouillon and noodles.
  3. Bring to a boil on high for 8 minutes.
  4. Simmer on low for 30 minutes.
186 members have added this recipe to their cookbook.
 

Reviews 
Egg noodles have a lot of carbs--they're made with flour. This recipe is not low carb.
25 Sep 12 by member: antm621
2 pts
03 Dec 11 by member: mama mel
yum
22 Mar 11 by member: kadandinohotmail.com

     
 

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Nutrition summary:

There are 123 calories in 1 serving of Chicken Noodle Soup.
Calorie break-down: 16% fat, 31% carbs, 52% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
123
 
% Daily Values*
Total Fat
2.16g
3%
Saturated Fat
0.584g
3%
Trans Fat
0.006g
Polyunsaturated Fat
0.546g
Monounsaturated Fat
0.703g
Cholesterol
45mg
15%
Sodium
367mg
16%
Total Carbohydrate
9.36g
3%
Dietary Fiber
1g
4%
Sugars
1.59g
Protein
15.64g
Vitamin D
-
Calcium
27mg
2%
Iron
0.9mg
5%
Potassium
207mg
4%
Vitamin A
186mcg
21%
Vitamin C
1.5mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
6%
of RDI*
(123 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (32%)
 
Fat (16%)
 
Protein (52%)
* Based on a RDI of 2000 calories

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