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Yields:
10 servings
Prep Time:
20 mins
Cook Time:
1 hr
Meal Types:
Breads & Baked Products
Snacks
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Banana Bread VI

A healthy go-to banana bread recipe.

Ingredients

Directions

  1. Preheat oven to 350 °F (175 °C).
  2. Mix dry ingredients together in a small bowl.
  3. Beat sugar, apple sauce, and yogurt together. Beat in eggs and vanilla. Add mashed bananas.
  4. Add dry ingredients to wet. Add walnuts. Mix well.
  5. Pour into a greased bread pan. Bake for 60 minutes in oven.
23 members have added this recipe to their cookbook.
 

 
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SO GOOD!
14 Aug 13 by member: Samanthaecohen

     
 

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Nutrition summary:

There are 205 calories in 1 serving of Banana Bread VI.
Calorie break-down: 15% fat, 76% carbs, 10% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
204
 
% Daily Values*
Total Fat
3.42g
5%
Saturated Fat
0.567g
3%
Trans Fat
-
Polyunsaturated Fat
1.805g
Monounsaturated Fat
0.674g
Cholesterol
37mg
12%
Sodium
199mg
8%
Total Carbohydrate
40.04g
13%
Dietary Fiber
3.4g
13%
Sugars
16.11g
Protein
5.26g
Vitamin D
-
Calcium
180mg
18%
Iron
13.50mg
75%
Potassium
264mg
8%
Vitamin A
300IU
6%
Vitamin C
62.4mg
104%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
10%
of RDI*
(204 calories)
10% of RDI
Calorie Breakdown:
 
Carbohydrate (75%)
 
Fat (15%)
 
Protein (10%)
* Based on a RDI of 2000 calories


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