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71 to 80 of 1995 for Shrimp Creole
Shrimp and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Shrimp (Breaded and Fried)
Vegetable Salad (Tossed Without Dressing, with Shrimp)
Shrimp (Mixed Species, Cooked, Breaded and Fried)
Cream Of Shrimp Soup (with Equal Volume Milk, Canned)
Creole Mustard  (Zatarain's)
Chicken Creole  (HMR)
Creole Rice  (Winn-Dixie)
Creole Chicken  (Trifecta)
Original Creole Seasoning  (Tony Chachere's)
Related searches for: Shrimp Creole
fish seafood chicken
salmon shrimp

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