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on The Border

Fajita Steak - 2 Pieces

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
520
 
% Daily Values*
Total Fat
30.00g
38%
Saturated Fat
11.000g
55%
Trans Fat
0.000g
Cholesterol
90mg
30%
Sodium
820mg
36%
Total Carbohydrate
32.00g
12%
Dietary Fiber
5.0g
18%
Sugars
3.00g
Protein
31.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 18 Sep 23 10:07 PM
26%
of RDI*
(520 calories)
26% of RDI
Calorie Breakdown:
 
Carbohydrate (24%)
 
Fat (52%)
 
Protein (24%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
520
Fat
30g
Carbs
32g
Protein
31g
There are 520 calories in 1 serving of on The Border Fajita Steak - 2 Pieces.
Calorie breakdown: 52% fat, 25% carbs, 24% protein.

Related Fajitas from on The Border:

Classic Fajita - Portobello Fajita
Grilled Steak with Onions, Peppers, Tortillas, Pico, Sour Cream
Classic Fajita - Grande Portion Steak
Classic Fajita - Steak
Classic Fajita - Combo
Fiesta Favorites
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Other Types of Fajitas:

Fajita with Chicken and Vegetables
Chicken Fajitas (Diet Frozen Meal)
Fajita-Style Beef Sandwich with Cheese, Lettuce and Tomato on Pita Bread
Fajita Style Chicken Sandwich with Cheese, Lettuce and Tomato on Pita Bread
Tyson Foods Fajita Chicken Strips
Fajita with Beef and Vegetables
  view more fajitas nutritional info
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