Food database and calorie counter Source: Member

Lee Kum Kee

Premium Oyster Sauce

Nutrition Facts
Serving Size 1 tbsp (18g)
Amount Per Serving
Calories
25
 
% Daily Values*
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
820mg
34%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
4g
Protein
1g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Is this information inaccurate or incomplete?
Click here to edit.
Last updated: 24 Aug 08 02:39 AM
1%
of RDI*
(25 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (83%)
 
Fat (0%)
 
Protein (17%)
* Based on a RDI of 2000 calories

Photos

Nutrition summary:

Calories
25
Fat
0g
Carbs
5g
Protein
1g
There are 25 calories in a 1 tbsp serving of Lee Kum Kee Premium Oyster Sauce.
Calorie breakdown: 0% fat, 83% carbs, 17% protein.

Related Sauces from Lee Kum Kee:

Curry Sauce
Chili Bean Sauce (Toban Djan)
Premium Soy Sauce
Sweet Soy Sauce
Panda Brand Sauce For Orange Chicken
Char Siu Sauce
  find more lee kum kee sauces products

More Products from Lee Kum Kee:

Chili Oil
Sriracha Mayo
  view all lee kum kee products

Other Types of Sauces:

Ketchup
Mayonnaise
Applesauce
Soy Sauce
Olive Oil
Salsa
  view more sauces nutritional info
Food Search

     
 

Add this item to my food diary

date:
meal:
name:
amount:
 


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2019 FatSecret. All rights reserved.