Food database and calorie counter  

Guinness

Milk Chocolate Caramel Bar

Nutrition Facts
Serving Size 1/2 bar (45 g)
Amount Per Serving
Calories
220
 
% Daily Values*
Total Fat
12.00g
15%
Saturated Fat
7.000g
35%
Trans Fat
0.000g
Cholesterol
10mg
3%
Sodium
50mg
2%
Total Carbohydrate
27.00g
10%
Dietary Fiber
2.0g
7%
Sugars
23.00g
Protein
2.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Is this information inaccurate or incomplete?
Click here to edit.
Last updated: 14 Dec 17 10:22 PM
11%
of RDI*
(220 calories)
11% of RDI
Calorie Breakdown:
 
Carbohydrate (48%)
 
Fat (48%)
 
Protein (4%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
220
Fat
12g
Carbs
27g
Protein
2g
There are 220 calories in 1/2 bar (45 g) of Guinness Milk Chocolate Caramel Bar.
Calorie breakdown: 48% fat, 48% carbs, 4% protein.

Related Chocolate from Guinness:

Chocolate Truffles

More Products from Guinness:

Black Lager
Irish Nachos
Kaliber
Guinness (14.9 oz Can)
Draught
  view all guinness products

Other Types of Chocolate:

Baking Chocolate Squares
Chocolate Chips
White Chocolate Candies
Milk Chocolate Candies
Sweet or Dark Chocolate
Semisweet Chocolate Candies
  view more chocolate nutritional info
Food Search

     
 

Add this item to my food diary

date:
meal:
name:
amount:
 


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2024 FatSecret. All rights reserved.