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Beef, Noodles and Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
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Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
341
 
% Daily Values*
Total Fat
18.7g
24%
Saturated Fat
7.719g
39%
Trans Fat
-
Polyunsaturated Fat
1.994g
Monounsaturated Fat
5.754g
Cholesterol
65mg
22%
Sodium
849mg
37%
Total Carbohydrate
24.48g
9%
Dietary Fiber
1.7g
6%
Sugars
5.65g
Protein
18.38g
Vitamin D
-
Calcium
199mg
15%
Iron
2.84mg
16%
Potassium
336mg
7%
Vitamin A
247mcg
27%
Vitamin C
2mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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