|
Trying to be focused on eating when I’m hungry and not when I am bored. I realized I need to do meal prep so that the food is ready when I am hungry. Reaching for quick snacks and candy derails my goals. Exercise and more water needs to be added to my routine too.
|
229.2 lb
Lost so far: 10.4 lb.
Still to go: 125.2 lb.
Diet followed reasonably well.
|
losing 2.8 lb a week
|
 Comments
08 May 23 by member: buenitabishop
|
Go you. I'm getting an unnatural amount of pleasure out of leaving a quarter cabbage on the bench at home, and when I am peckish for something to munch, ripping some off and eating it. I've developed a craving for cabbage and cauliflower and on the keto with no sugar, they now taste incredibly sweet to me.... (They're also the only roughage I'm getting. TMI?)
Also: I have been buying the flavoured fizzy water in cans lately. I pretend I'm having a soft drink but actually it's only unsweetened soda water. I'm enjoying it.... :)
08 May 23 by member: Bubbles McBubble
|
Planning, prepping and logging are such a help to me! I make little snack bags full of veggie snacks, fruit, etc. It's a big help!👍
08 May 23 by member: Diana 1234
|
Great progress! I would personally just throw out all that candy. What really helps me is not having any food near me.
08 May 23 by member: giacomo1236
|
Meal prepping is a great tool!! Plus, I make sure to eat 4-6 oz protein plus, good fats each meal. For me, it helps w satiety so I don’t want to snack.
Constant snacking makes it hard for insulin levels to drop back down. High carb meals make hungry within a couple of hours so again I focus on high protein moderate fat.
I wait 4-5 hours in between meals. Drink lots of water. On weekends, it may be 3-4 hours but, the not snacking has helped reverse my type 2 diabetes.
08 May 23 by member: StormsGirl
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment
|
|
|
Other Related Links
Members
|
ivy mint's weight history
|