Sharon Paitz's Journal, 04 October 2013

Weigh In record (no journal entry) for 04 October 2013
131.5 lb Lost so far: 4.5 lb.    Still to go: 6.5 lb.    Diet followed reasonably well.

Diet Calendar Entry for 04 October 2013:
1197 kcal Fat: 39.13g | Prot: 30.16g | Carb: 136.37g.   Breakfast: Bananas , Butter Whipped (Salted) , Coffee, Toasted White Bread . Lunch: Brownberry Dark Rye Bread, Pepperidge Farm Goldfish Original Crackers, Eggland's Best Hard Cooked Peeled Eggs. Dinner: Sutter Home Chardonnay, Brownberry Dark Rye Bread, Lettuce Salad with Assorted Vegetables, Oil and Vinegar Salad Dressing (Home Recipe) . Snacks/Other: Hershey's Miniatures, Publix Red Seedless Grapes. more...
gaining 7.0 lb a week

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