M S G's Journal, 22 October 2018

mmm, went up a little during the trip....which was expected. I'll work it off in no time! no biggie 😜
103.0 lb Lost so far: 7.0 lb.    Still to go: 3.0 lb.    Diet followed reasonably well.

Diet Calendar Entries for 22 October 2018:
949 kcal Fat: 22.79g | Prot: 41.96g | Carb: 146.12g.   Breakfast: Almonds, Nature Valley Protein Crunchy Granola Oats 'N Dark Chocolate, Great Value Organic Chia Seeds, Raspberries, Wallaby Organic Greek Plain Lowfat Yogurt, Bananas. Lunch: Goya Black Beans, Nabisco Premium Saltine Crackers Original, Morton Salt, Baby Spinach, Tomatoes, Carrots, Potatoes (Flesh, with Salt, Boiled), Chicken Stock. Dinner: Hy-Vee Eggroll, Shrimp Fried Rice, White Rice, Tai Pei Chicken & Broccoli. Snacks/Other: Better Body Foods Organic Chia Seeds, Gourmet Garden Ginger Paste, Lipton Tea Bags. more...
1271 kcal Activities & Exercise: Gym - 20 minutes, Walking (exercise) - 3.5/mph - 20 minutes, Resting - 16 hours and 20 minutes, Sleeping - 7 hours. more...
gaining 1.4 lb a week

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