Weigh In record (no journal entry) for 24 March 2018
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202.5 lb
Lost so far: 16.5 lb.
Still to go: 52.5 lb.
Diet followed reasonably well.
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Diet Calendar Entry for 24 March 2018:
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1147 kcal
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Fat: 65.62g | Prot: 76.08g | Carb: 68.01g.
Breakfast: Butter Whipped (Salted) , Naturegg Eggs. Lunch: Blimpie Antipasto Salad, Publix Red Seedless Grapes. Dinner: Progresso Light Zesty! Santa Fe Style Chicken Soup. Snacks/Other: Berks Ring Bologna, Jif Simply Jif Creamy Peanut Butter, Dannon Light & Fit Greek - Vanilla. more...
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losing 1.6 lb a week
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firenza's weight history
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