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Diet Calendar Entry for 14 March 2018:
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1304 kcal
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Fat: 63.27g | Prot: 110.17g | Carb: 82.97g.
Breakfast: Bell Plantation PB2 Chocolate Powdered Peanut Butter, L'oven Fresh 100% Whole Wheat Bread (28g), Goldenhen Eggs, Kirkwood Mild Turkey Breakfast Sausage. Lunch: Pineapple Drained Solids (Cooked or Canned), Quinoa (Cooked), Chicken Breast (Skin Not Eaten). Dinner: Cantaloupe Melons, Del Monte Canned Corn, Fresh Express Italian Salad Mix, Tomatoes, Roast Beef, Fit & Active Mexican Blend Cheese, La Tortilla Factory Whole Wheat Low Carb & Low Fat Tortillas. Snacks/Other: Private Selection Roasted Red Pepper Hummus, Nabisco Wheat Thins Crackers - Original, Fit & Active American Cheese, Happy Farms String Cheese Low-Moisture Part-Skim Mozzarella Cheese. more...
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