gssdpt's Journal, 19 February 2018

Weigh In record (no journal entry) for 19 February 2018
192.0 lb Lost so far: 6.0 lb.    Still to go: 24.0 lb.    Diet followed reasonably well.

Diet Calendar Entry for 19 February 2018:
1733 kcal Fat: 72.67g | Prot: 178.85g | Carb: 99.12g.   Breakfast: Classico Light Creamy Alfredo Sauce, Spinach , Cooked Spaghetti Squash, Aidells Chicken Teriyaki Meatballs. Lunch: Hellmann's Light Mayonnaise, Great Value Premium Chunk Light Tuna in Water (Pouch), Green Snap Beans (Without Salt, Drained, Cooked, Boiled) , Central Market Southwest Grilled Chicken Breast. Dinner: Dymatize Nutrition Elite Casein - Smooth Vanilla, Jif Creamy Peanut Butter, BSN Syntha-6 Vanilla Ice Cream Protein Shake, Schwan's Grilled Onions & Mushrooms, Green Snap Beans (with Salt, Drained, Cooked, Boiled) , Wegmans Organic Grass Fed Ground Beef (93% Lean / 7% Fat). Snacks/Other: Oreo Chocolate Sandwich Cookies, Fit Crunch Chocolate Peanut Butter, Oberto BBQ Pork Jerky. more...
gaining 0.4 lb a week

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