Weigh In record (no journal entry) for 17 November 2017
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191.9 lb
Lost so far: 5.1 lb.
Still to go: 16.9 lb.
Diet followed reasonably well.
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Diet Calendar Entry for 17 November 2017:
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4450 kcal
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Fat: 114.07g | Prot: 217.59g | Carb: 584.10g.
Breakfast: Sugar, Optimum Nutrition Gold Standard 100% Whey - Double Rich Chocolate, Southern Grove Flax Seed, Quaker Old Fashioned Oats. Lunch: Pork Loin (Whole, Lean Only) , Russet Potatoes (Flesh and Skin) , Mayonnaise , Olive Oil , Golden Corral White Rice, Blom Dart Andouille. Dinner: Great Value Traditional Spaghetti Sauce, Barilla PLUS Whole Wheat Pasta, Ground Beef (90% Lean / 10% Fat). Snacks/Other: Breyers Reese's Peanut Butter Cups Ice Cream, Oranges, Carrots, Reese's Peanut Butter Cup, Optimum Nutrition Gold Standard 100% Whey - Vanilla Ice Cream, Blom Cornbread, Safeway Frozen Fruit Medley. more...
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losing 0.4 lb a week
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