Diet Calendar Entry for 23 April 2018:
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1165 kcal
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Fat: 25.98g | Prot: 57.18g | Carb: 180.24g.
Breakfast: Post Shredded Wheat Original Cereal, Bananas, Milk (2% Lowfat with Added Vitamin A). Lunch: Feta Cheese, Cooked Dry Chickpeas (Fat Added in Cooking), Pita Bread. Dinner: Green String Beans, King's Hawaiian Hawaiian Sweet Rolls, Lawry's Herb & Garlic Marinade, Skinless Chicken Breast. Snacks/Other: Field Day Golden Round Crackers, Dr. Pepper Dr. Pepper (12 oz). more...
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