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Keto BBQ! fatty Brisket from the Point, Hot Link, BBQ Chicken, Pork Ribs and Neef pepper Pastrami. i went with North Carolina Vinegar Sauce, Kale Salad,Collard with Bacon and pickled vegies for sides, Bacon cream cheese jalepeno and deviled eggs for apps.
Diet Calendar Entries for 05 April 2018:
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2682 kcal
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Fat: 192.76g | Prot: 114.04g | Carb: 89.67g.
Breakfast: LouAna Pure Coconut Oil, Butter, Coffee. Lunch: Heavy Cream, Coffee, Snappy Pure Coconut Oil, Butter, Green Tea, A&W Teen Burger (No Bun). Dinner: Maker's Mark Bourbon Whiskey, Gelato, Pickled Vegetables, Greens with Ham or Pork (Mixture), Deviled Egg, HEB Bacon Wrapped Stuffed Jalapenos with Cream Cheese, Corky's Bar-B-Q Pork Ribs, Boar's Head Pastrami Cap-Off Top Round, Chicken Thigh (Skin Eaten), Hillshire Farm Hot Links, Beef Brisket (Point Half, Trimmed to 1/8" Fat, Cooked, Braised). more...
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