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Diet Calendar Entries for 21 October 2017:
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2032 kcal
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Fat: 155.54g | Prot: 110.00g | Carb: 42.90g.
Breakfast: Organic Valley Regular Sour Cream, Steak. Lunch: Carando Italian Style Prosciutto, Bertolli Extra Virgin Olive Oil, BelGioioso Fresh Mozzarella Cheese, Diamond of California Chopped Walnuts. Dinner: Sports Research MCT Oil, Philadelphia Original Cream Cheese, Trader Joe's Wild Nova Smoked Sockeye Salmon. Snacks/Other: Dunkin' Donuts Glazed Munchkin (1), Hershey's Chocolate Assortment Miniatures, Athletic Greens Athletic Greens, Hellmann's Real Mayonnaise, Publix Large Shrimp, Daniele Sopressata. more...
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Just Alex ERPA's weight history
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