Diet Calendar Entry for 16 February 2017:
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2234 kcal
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Fat: 122.83g | Prot: 153.80g | Carb: 135.27g.
Breakfast: Catchup, Molho de Soja (Shoyu), Coentro, Pimentão Verde, Cebolas, Tomates, Espinafre, Acelga, Repolho, Cenouras, Itacolomy Manteiga com Sal, Andorinha Azeite de Oliva Extra Virgem, Regina Queijo Mussarela, Presunto de Peru, Tirolez Queijo tipo Cottage, Ovo. Lunch: Coentro, Alho, Heinz Ketchup, Andorinha Azeite de Oliva Extra Virgem, Elegê Manteiga Extra com Sal, Cenouras, Tomates, Pimentão Verde, Cebolas, Repolho, Queijo Mozzarella, Ovo, Sadia Filé de Peito de Frango, Friboi Carne Moída Patinho. Snacks/Other: Kibon Sorvete Napolitano Especial, Voxx Whey Protein 100%, Quaker Aveia em Flocos, Hershey's Chocolate Ao Leite, Morangos. more...
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![](https://m.ftscrt.com/static/images/box/membersicon.gif) Comments
16 Feb 17 by member: oliviamedeiros
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achei o prato super lindo,colorido.Perdoe minha curiosidade,mas oq é? rsss
17 Feb 17 by member: kekah
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