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Thank you to the FS member who introduced me to Greek Yogurt Pizza Crust. I’m so excited to dig into this bad boy for dinner!
Diet Calendar Entry for 12 May 2022:
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1626 kcal
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Fat: 85.18g | Prot: 84.04g | Carb: 139.06g.
Breakfast: Teddie Smooth Unsalted Old Fashioned All Natural Peanut Butter, Smucker's Red Raspberry Preserves, Fage Total 5% Greek Yogurt (170g). Lunch: Mango, Sargento Deli Style Sliced Natural Havarti Cheese, Hillshire Farm Oven Roasted Turkey Breast, Thomas' Hearty Light Multi-Grain English Muffins, Hellmann's Real Mayonnaise. Dinner: Trader Joe's Organic Tomato Basil Marinara, Applegate Farms Uncured Pepperoni, Sargento Whole Milk Mozzarella, Tuscan Garden Spanish Manzanilla Olives, Greek Yogurt Pizza Crust. Snacks/Other: Breakstone's 4% Milkfat Min. Small Curd Smooth & Creamy Cottage Cheese. more...
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 Comments
What the recipe. I would love to know
12 May 22 by member: rachelferrell
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How is that done. Quite intrigued
12 May 22 by member: John Farmer
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Many versions available via Google search. I used this one: https://thatspicychick.com/greek-yogurt-pizza-dough/comment-page-1/#comment-4660
13 May 22 by member: EmmaLeanAgain
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