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Whoa! Just entered what I remember about my food from yesterday. Carbs were high. OK, I expected that because I ate a lot of nuts and seeds. While they were healthy, low-carb choices I need to remember to keep them in check. I think part of the problem is that I don't generally plan my meals for Sunday since the BF is around all day and he likes to change plans frequently. For example: originally yesterday we were going to go to red lobster for dinner. Instead we didn't even really have dinner. I had peanuts, green pepper, and hummus. But I'm learning. I'll have to start recording everything better on the weekends.
In other non-food related news... it's much more official that the BF is getting his promotion and moving to Ohio. Right now it's up in the air as to whether he will get to go to Dayton or Columbus. But it does look as though he's getting one of them. So YAY boyfriend!
I, on the other hand, still have no idea what's going on with either company I've interviewed with recently. Paul would like me to follow him to Ohio at some point... but I'm still trying to build my career as well. That doesn't mean that I'm not going to look for jobs down there. On the contrary, if I don't get either of the positions that I'm working on right now I will begin applying to Ohio based jobs.
Since there isn't much I can do about any of this, I've decided to enjoy the weather. :D We went to the beach yesterday (the joys of western michigan) and it was BEAUTIFUL. I even got a little sun burnt on my face.
Happy Monday!
Diet Calendar Entry for 02 May 2011:
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1744 kcal
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Fat: 118.11g | Prot: 123.81g | Carb: 53.10g.
Breakfast: peanut butter, eggs, flax meal, butter, baking powder, Crustless Spinach Quiche Variation. Lunch: ranch dressing, feta cheese, shrimp. Dinner: cheddar cheese. Snacks/Other: jicama, brocolli, spinach, mushroom, green pepper, cucumber, tomato, romaine. more...
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