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Diet Calendar Entry for 05 September 2019:
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773 kcal
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Fat: 28.57g | Prot: 39.01g | Carb: 99.70g.
Breakfast: Starbucks Croissant de Presunto e Queijo, Café (Infusão). Lunch: Alface Americana, Salmão no Forno ou Grelhado. Dinner: Milho em Espiga com Manteiga, Fruta do Conde, Nestlé Chocolate Classic Meio Amargo 40% Cacau . more...
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Andressa Sals's weight history
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