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Diet Calendar Entry for 23 October 2018:
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1223 kcal
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Fat: 55.97g | Prot: 79.98g | Carb: 110.56g.
Breakfast: Mamão, Café com Leite Integral, Queijo Branco, Pão Integral. Lunch: Melancia, Abobrinha Refogada, Cenouras, Contra-filé, Salada de Alface com Vegetais Variados (com Tomates e/ou Cenouras). Dinner: Queijo Branco, Crepioca. Snacks/Other: Pasta de Amendoim, Banana Prata. more...
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