|
Diet Calendar Entry for 07 October 2018:
|
1558 kcal
|
Fat: 74.48g | Prot: 37.60g | Carb: 182.01g.
Breakfast: Coffee-Mate French Vanilla Liquid Coffee Creamer, Coffee. Lunch: Miss Vickie's Sea Salt & Vinegar Potato Chips, Hidden Valley Buttermilk Ranch Dressing, Croutons, Mixed Salad Greens, Tropicana Probiotics Peach Passion Fruit. Dinner: Driscoll's Strawberries, Sargento Deli Style Sliced Provolone Cheese, Potato French Fries, Hamburger on Bun. Snacks/Other: Yasso Frozen Greek Yogurt - Mint Chocolate Chip. more...
|
|
 Comments
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment
|
|
|
Other Related Links
Members
|
Dmvaillancourt's weight history
|