Add to my cookbook
Add to food diary
8 servings
Meal Type:
Main Dishes
Average FatSecret member ranking fatsecret members overall average rating

Traditional Turkey Meatloaf

A very tasty turkey meatloaf with less fat and calories.



  1. Spray 9x13" pan and pre-heat oven to 350 °F (175 °C).
  2. Mix turkey, eggs, chopped onion, salt and pepper in a bowl.
  3. Place mixture into the pan and form into a tall loaf. It will flatten out so make it higher than wide.
  4. Spread the pizza sauce over the top.
  5. Bake 55 minutes or until 180 °F (80 °C) with a meat thermometer.
  6. Note: great hot or cold on a sandwich!
92 members have added this recipe to their cookbook.

View member ratings and ingredients suitability for a particular diet
choose diet


Review This Recipe

 Sign in to review this recipe

Other Related Links


Related Recipe Collections

4 Point Recipes Dairy Free Recipes Turkey Main Dish Recipes Ground Turkey Recipes

Other Related Recipes

A traditional lasagna recipe with a turkey meat sauce.
A simple way to make meatballs. You can serve with pasta, meatball subs, or with a gravy over mashed potatoes.
You can make this recipe many different ways. Change the pasta, the sauce and the cheeses to your own tastes.
A recipe for red enchiladas, they are layered like a lasagna and not rolled up.
A family favorite using ground turkey and whole wheat spaghetti.
by: Retagayle
Ground turkey stuffed peppers.

Share Your Recipes!

Nutrition summary:

There are 176 calories in 1 serving of Traditional Turkey Meatloaf.
Calorie break-down: 41% fat, 16% carbs, 43% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories from Fat 72
Calories 176
% Daily Values*
Total Fat 7.95g 12%
  Saturated Fat 1.985g 10%
  Polyunsaturated Fat 0.362g  
  Monounsaturated Fat 0.668g  
Cholesterol 117mg 39%
Sodium 690mg 29%
Potassium 39mg  
Total Carbohydrate 7.11g 2%
  Dietary Fiber 1.1g 4%
  Sugars 1.28g  
Protein 18.54g  
Vitamin A 3% Vitamin C 2%
Calcium 2% Iron 10%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
of RDI*
(176 calories)
9% of RDI
Calorie Breakdown:
Carbohydrate (16%)
Fat (41%)
Protein (43%)
Carbohydrates, 7.11g (16%) Fat, 7.95g (41%) Protein, 18.54g (43%)
* Based on a RDI of 2000 calories