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Yields:
6 servings
Meal Type:
Side Dishes
Rating:
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Red Cabbage and Apples

Crockpot red cabbage and apples that's great with sausages.

Ingredients

Directions

  1. Pell, core and chop up the apples (Granny Smith). Core and chop the red cabbage.
  2. Toss everything in a large pot or a crockpot and simmer until tender.
  3. Serve with cooked or grilled sausages.
  4. Note: tastes even better when reheated after a few days, but does not freeze well.
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Nutrition summary:

There are 128 calories in 1 serving of Red Cabbage and Apples.
Calorie break-down: 4% fat, 88% carbs, 8% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 4
Calories 128
 
% Daily Values*
Total Fat 0.44g 1%
  Saturated Fat 0.084g 0%
  Polyunsaturated Fat 0.223g  
  Monounsaturated Fat 0.068g  
Cholesterol 0mg 0%
Sodium 42mg 2%
Potassium 483mg  
Total Carbohydrate 24.22g 8%
  Dietary Fiber 4.9g 20%
  Sugars 12.88g  
Protein 2.36g  
 
Vitamin A 32% Vitamin C 150%
Calcium 8% Iron 9%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
6%
of RDI*
(128 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (88%)
 
Fat (4%)
 
Protein (8%)
Carbohydrates, 24.22g (88%) Fat, 0.44g (4%) Protein, 2.36g (8%)
* Based on a RDI of 2000 calories