Yields:
10 servings
Prep Time:
5 mins
Cook Time:
30 mins
Meal Type:
Side Dishes
Rating:

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Dumplings

Dumplings

Ingredients

Directions

  1. http://www.bestcrockpotrecipes.net/Crockpot-Recipes/crockpot-soup-recipes/crock-pot-beef-stew.php#.T7R8iOuvKSo
 


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Nutrition summary:

There are 63 calories in 1 serving of Dumplings.
Calorie break-down: 18% fat, 72% carbs, 10% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
62
 
% Daily Values*
Total Fat
1.25g
2%
Saturated Fat
0.15g
1%
Trans Fat
0g
Polyunsaturated Fat
0.2g
Monounsaturated Fat
0.6g
Cholesterol
1mg
0%
Sodium
142mg
6%
Total Carbohydrate
11.4g
4%
Dietary Fiber
0.4g
1%
Sugars
1.8g
Protein
1.6g
Vitamin D
-
Calcium
-
Iron
-
Potassium
38mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
3%
of RDI*
(62 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (72%)
 
Fat (18%)
 
Protein (10%)
* Based on a RDI of 2000 calories

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