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24 servings
Prep Time:
10 mins
Cook Time:
10 mins
Meal Types:
Side Dishes
Salads and Salad Dressings
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Mexican Bean Salad

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Nutrition summary:

There are 85 calories in 1 serving of Mexican Bean Salad.
Calorie break-down: 24% fat, 60% carbs, 16% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories from Fat 21
Calories 85
% Daily Values*
Total Fat 2.33g 4%
  Saturated Fat 0.318g 2%
  Polyunsaturated Fat 0.447g  
  Monounsaturated Fat 1.387g  
Cholesterol 0mg 0%
Sodium 151mg 6%
Potassium 85mg  
Total Carbohydrate 13.38g 4%
  Dietary Fiber 3.5g 14%
  Sugars 2.68g  
Protein 3.62g  
Vitamin A 120% Vitamin C 621%
Calcium 33% Iron 87%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
of RDI*
(85 calories)
4% of RDI
Calorie Breakdown:
Carbohydrate (60%)
Fat (24%)
Protein (16%)
* Based on a RDI of 2000 calories