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Yields:
4 servings
Meal Type:
Main Dishes
Rating:
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Garlic Shrimp and Couscous

For dinner in a hurry that everyone will love that's satisfying with a salad or vegetables on the side.

Ingredients

Directions

  1. Prepare couscous according to package directions.
  2. Heat olive oil in a saucepan on medium heat. Add shrimp and garlic and cook until tender.
  3. Once couscous is done (about 5 minutes) fluff with a fork and put on a platter.
  4. Top with garlic shrimp.
  5. Sprinkle chopped parsley on top and serve.
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Nutrition summary:

There are 367 calories in 1 serving of Garlic Shrimp and Couscous.
Calorie break-down: 14% fat, 51% carbs, 35% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 52
Calories 367
 
% Daily Values*
Total Fat 5.75g 9%
  Saturated Fat 0.912g 5%
  Polyunsaturated Fat 1.267g  
  Monounsaturated Fat 2.815g  
Cholesterol 172mg 57%
Sodium 176mg 7%
Potassium 337mg  
Total Carbohydrate 45.74g 15%
  Dietary Fiber 3g 12%
  Sugars 0.06g  
Protein 30.51g  
 
Vitamin A 12% Vitamin C 16%
Calcium 8% Iron 21%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
18%
of RDI*
(367 calories)
18% of RDI
Calorie Breakdown:
 
Carbohydrate (51%)
 
Fat (14%)
 
Protein (35%)
Carbohydrates, 45.74g (51%) Fat, 5.75g (14%) Protein, 30.51g (35%)
* Based on a RDI of 2000 calories