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Yields:
8 servings
Prep Time:
15 mins
Cook Time:
4 hrs
Meal Type:
Main Dishes
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Family Favorite Casserole

An all in one meal made in a slow cooker.

Ingredients

Directions

  1. Combine all ingredients except milk, macaroni, and cheese in a greased 3 1/2 to 5 quart slow cooker. Stir to combine.
  2. Cover and cook on low 6-10 hours or on high 3-4 hours.
  3. Stir in milk and cooked macaroni during the last 30 minutes off cooking on low or the last 15 minutes if on high.
  4. Sprinkle shredded cheese over top.
43 members have added this recipe to their cookbook.
 

 
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Reviews 
The recipe was okay; not a lot of flavoring even though I doubled up on the seasoning. My hubby said that it wasn't one of his favorites. . . Hubby also suggested ground turkey (if there is a next time) instead of the ground beef.
13 Jan 16 by member: swray417
I made this tonight for dinner. I added diced tomatoes, my own seasoning blend (equal amounts of seasoned salt & McCormicks backyard brickoven} plus some basil, garlic and oregano. Turned out well. I also precooked the hamburger with onion and seasoned it. I added some beef bouillon and worchestershire. Think some salsa would jazz it up too. Overall we thought it was good.
03 Feb 16 by member: TWCoonhound

     
 

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I put this dish together because I was tired of hamburgers and it was pretty good.
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by: lenny
Quick and easy and oh so tasty.

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Nutrition summary:

There are 248 calories in 1 serving of Family Favorite Casserole.
Calorie break-down: 35% fat, 33% carbs, 32% protein.

Nutrition Facts
Serving Size: 1 serving
 
Amount Per Serving
Calories from Fat 88
Calories 248
 
% Daily Values*
Total Fat 9.76g 15%
  Saturated Fat 4.443g 22%
  Polyunsaturated Fat 0.137g  
  Monounsaturated Fat 1.208g  
Cholesterol 50mg 17%
Sodium 421mg 18%
Potassium 436mg  
Total Carbohydrate 20.72g 7%
  Dietary Fiber 2.2g 9%
  Sugars 2.83g  
Protein 19.98g  
 
Vitamin A 675% Vitamin C 101%
Calcium 152% Iron 88%
12%
of RDI*
(248 calories)
12% of RDI
Calorie Breakdown:
 
Carbohydrate (33%)
 
Fat (35%)
 
Protein (32%)
* Based on a RDI of 2000 calories