Meal Types:
Side Dishes
Salads and Salad Dressings
Rating:
fatsecret members overall average rating
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A healthier cole slaw recipe.
Ingredients
Directions
- Dump shredded cabbage into a bowl.
- Mix in mayonnaise, vinegar, and sweetener.
- Let sit in refrigerator for an hour before serving.
61 members have added this recipe to their cookbook.
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Reviews
The taste was great, very tangy but still sweet (I put in 2 packets of Splenda). I would add a bit more of the cabbage next time as it was just a bit too runny for my liking.
09 Jul 08 by member: danainaz
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Nutrition summary:
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There are 134 calories in 1 serving of Cole Slaw. |
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Calorie break-down: 76% fat, 21% carbs, 3% protein. |
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Nutrition Facts
Amount Per Serving
Calories
134
% Daily Values*
Total Fat
11.79g
15%
Saturated Fat
1.855g
9%
Trans Fat
0.038g
Polyunsaturated Fat
6.396g
Monounsaturated Fat
2.888g
Cholesterol
12mg
4%
Sodium
249mg
11%
Total Carbohydrate
7.26g
3%
Dietary Fiber
1.3g
5%
Sugars
4.6g
Protein
1.13g
Vitamin D
-
Calcium
30mg
2%
Iron
0.46mg
3%
Potassium
159mg
3%
Vitamin A
13mcg
1%
Vitamin C
18.3mg
20%
7%
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of RDI*
(134 calories)
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Calorie Breakdown:
Carbohydrate (21%)
Fat (76%)
Protein (3%)
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* Based on a RDI of 2000 calories
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