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Yields:
8 servings
Meal Types:
Appetizers
Desserts
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Chocolate & Nut Dipped Strawberries

Large strawberries dipped in chocolate and almonds.

Ingredients

Directions

  1. Place chocolate in double boiler over barely simmering water.
  2. Allow chocolate to melt and stir to blend.
  3. Dip strawberries in chocolate by grasping stem end and rotating in chocolate to coat evenly.
  4. Roll in chopped nuts.
  5. Place on wax paper on cookie sheet and allow to cool to room temperature.
  6. Serve within 1 1/2 hours.
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Nutrition summary:

There are 212 calories in 1 serving of Chocolate & Nut Dipped Strawberries.
Calorie break-down: 53% fat, 41% carbs, 6% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 124
Calories 212
 
% Daily Values*
Total Fat 13.8g 21%
  Saturated Fat 5.433g 27%
  Polyunsaturated Fat 1.594g  
  Monounsaturated Fat 6.104g  
Cholesterol 0mg 0%
Sodium 4mg 0%
Potassium 260mg  
Total Carbohydrate 24.04g 8%
  Dietary Fiber 4g 16%
  Sugars 18.45g  
Protein 3.7g  
 
Vitamin A 0% Vitamin C 53%
Calcium 4% Iron 8%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
11%
of RDI*
(212 calories)
11% of RDI
Calorie Breakdown:
 
Carbohydrate (41%)
 
Fat (53%)
 
Protein (6%)
Carbohydrates, 24.04g (41%) Fat, 13.8g (53%) Protein, 3.7g (6%)
* Based on a RDI of 2000 calories