Add to my cookbook
Add to food diary
Yields:
8 servings
Meal Type:
Side Dishes
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Cheesy Rice

Spanish cheesy rice that tastes yum.

Ingredients

Directions

  1. In a medium sauce pan, bring to a boil salsa and chicken broth.
  2. Add cheese (like Velveeta) and the 2 cups of rice.
  3. Turn off heat and cover for 10 minutes.
  4. Serve.
89 members have added this recipe to their cookbook.
 

 
View member ratings and ingredients suitability for a particular diet
choose diet
Reviews 
filling and flavorful
25 Jul 09 by member: jhoward96

     
 

Review This Recipe



 Sign in to review this recipe
 

Other Related Links

Kitchen


Related Recipe Collections

5 Point Recipes 200-300 Calorie Recipes Rice Side Dish Recipes Rice Appetizer Recipes

Other Related Recipes

Whole grain brown rice with black beans, cherry tomatoes, mango, red onion, jalapeños and cilantro.
Delicious and healthy.
by: Altendorf
A delicacy with rice and lentils that serves as the traditional festive meal for the Tamil harvest festival.
by: IreneM
White rice with milk.
A delicious paella with lentils and shrimp.
by: madeux
Very nutritious breakfast.

Share Your Recipes!

Nutrition summary:

There are 250 calories in 1 serving of Cheesy Rice.
Calorie break-down: 18% fat, 69% carbs, 13% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 46
Calories 250
 
% Daily Values*
Total Fat 5.07g 8%
  Saturated Fat 2.967g 15%
  Polyunsaturated Fat 0.318g  
  Monounsaturated Fat 1.51g  
Cholesterol 13mg 4%
Sodium 213mg 9%
Potassium 206mg  
Total Carbohydrate 42.51g 14%
  Dietary Fiber 1.9g 8%
  Sugars 1.13g  
Protein 8.03g  
 
Vitamin A 5% Vitamin C 1%
Calcium 10% Iron 14%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
12%
of RDI*
(250 calories)
12% of RDI
Calorie Breakdown:
 
Carbohydrate (69%)
 
Fat (18%)
 
Protein (13%)
Carbohydrates, 42.51g (69%) Fat, 5.07g (18%) Protein, 8.03g (13%)
* Based on a RDI of 2000 calories