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Yields:
24 servings
Meal Types:
Appetizers
Sauces and Condiments
Snacks
Rating:
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Cheesy Bacon Dip

A low fat alternative to regular cheddar and bacon dip.

Ingredients

Directions

  1. Place the cream cheese, sour cream, and miracle whip (or mayo) in a food processor or bowl and mix well.
  2. Stir in cheese, cooked bacon, and onion.
  3. Move to serving dish and chill for several hours.
  4. Serve with crackers, vegetables etc.
  5. Recipe makes 3 cups. Serving size is 2 tablespoons.
150 members have added this recipe to their cookbook.
 

Reviews 
2 pts
03 Dec 11 by member: mama mel
calls for too much miracle whip, maybe it would be better with mayo instead, or start with 1 cup mayo/miracle whip and add slowly, had to discard my first batch all together it was just to over powering a taste!
23 Jan 11 by member: beej22
2pts
15 May 10 by member: Susie-Q

     
 

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Nutrition summary:

There are 76 calories in 1 serving of Cheesy Bacon Dip.
Calorie break-down: 24% fat, 53% carbs, 24% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
76
 
% Daily Values*
Total Fat
2.01g
3%
Saturated Fat
0.583g
3%
Trans Fat
-
Polyunsaturated Fat
0.195g
Monounsaturated Fat
1.113g
Cholesterol
9mg
3%
Sodium
599mg
26%
Total Carbohydrate
10.15g
4%
Dietary Fiber
0.8g
3%
Sugars
5.49g
Protein
4.57g
Vitamin D
-
Calcium
98mg
8%
Iron
0.15mg
1%
Potassium
88mg
2%
Vitamin A
75mcg
8%
Vitamin C
0.1mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
4%
of RDI*
(76 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (52%)
 
Fat (24%)
 
Protein (24%)
* Based on a RDI of 2000 calories

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