Food database and calorie counter Source: USDA

Plain or Buttermilk Biscuit Dough (Lower Fat)

Nutrition Facts
Serving Size: 1 biscuit (2" dia)
Amount Per Serving
Calories from Fat 9
Calories 59
% Daily Values*
Total Fat 1.04g 2%
  Saturated Fat 0.256g 1%
  Polyunsaturated Fat 0.154g  
  Monounsaturated Fat 0.553g  
Cholesterol 0mg 0%
Sodium 287mg 12%
Potassium 37mg  
Total Carbohydrate 10.95g 4%
  Dietary Fiber 0.4g 2%
  Sugars 1.61g  
Protein 1.54g  
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 3%
of RDI*
(59 calories)
3% of RDI
Calorie Breakdown:
Carbohydrate (74%)
Fat (15%)
Protein (11%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 59 calories in 1 Plain or Buttermilk Biscuit Dough (Lower Fat).
Calorie breakdown: 15% fat, 74% carbs, 11% protein.

Common Serving Sizes:

Serving Size Calories
1 biscuit (2" dia) 59
1 oz 73
100 g 257

Related Types of Biscuits:

Plain or Buttermilk Biscuits
Cheese Biscuit
Whole Wheat Biscuit
Plain or Buttermilk Biscuits (Dry Mix, Prepared)
Water Biscuits
  view more biscuits nutritional info

See Also:

Plain or Buttermilk Biscuit Dough (Higher Fat)
Milk (Fat Free or Skim, Calcium Fortified)
Buttermilk (Reduced Fat, Cultured)
Biscuit Dough
Fried Biscuit Dough
  view more results

Used in these Member Recipes:

Corn Bread & Dressing
Pesto Mayo Pizza
Pesto Prawn Pizza
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