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48 g

Fried Egg

Nutrition Facts
Serving Size 48 g
Amount Per Serving
Calories
96
 
% Daily Values*
Total Fat
7.35g
9%
Saturated Fat
2.061g
10%
Trans Fat
-
Polyunsaturated Fat
1.277g
Monounsaturated Fat
3.046g
Cholesterol
219mg
73%
Sodium
98mg
4%
Total Carbohydrate
0.42g
0%
Dietary Fiber
0g
0%
Sugars
0.4g
Protein
6.54g
Vitamin D
0mcg
2%
Calcium
28mg
2%
Iron
0.95mg
5%
Potassium
71mg
2%
Vitamin A
95mcg
11%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
5%
of RDI*
(96 calories)
5% of RDI
Calorie Breakdown:
 
Carbohydrate (2%)
 
Fat (70%)
 
Protein (28%)
* Based on a RDI of 2000 calories

Photos

Fried Egg Fried Egg Fried Egg
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Nutrition summary:

Calories
96
Fat
7.35g
Carbs
0.42g
Protein
6.54g
There are 96 calories in 48 grams of Fried Egg.
Calorie breakdown: 70% fat, 2% carbs, 28% protein.

Other Common Serving Sizes:

Serving Size Calories
1 large 92
100 g 201

Related Types of Fried Eggs:

Meijer Fried Eggs
Korean Stuffed Egg Omelette
Fried Egg
Grandy's Fried Egg
Fried Egg without Fat
  view more fried eggs nutritional info

Related Types of Eggs:

Scrambled Egg (Whole, Cooked)
Egg White
Poached Egg
Egg
Boiled Egg
  view more eggs nutritional info
Other Related Foods
Breakfast Items

See Also:

IHOP Fried Egg (2 Eggs)
IHOP Fried Egg
Cooked Egg
Village Inn Fried Egg
IHOP Fried Egg (3 Eggs)
  view more results

Used in these Member Recipes:

Spicy Egg Sandwich
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