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Nutrition Facts
Serving Size 2 legs, bone and skin removed
Amount Per Serving
Calories
391
 
% Daily Values*
Total Fat
17.52g
22%
Saturated Fat
4.681g
23%
Trans Fat
-
Polyunsaturated Fat
4.174g
Monounsaturated Fat
6.448g
Cholesterol
186mg
62%
Sodium
180mg
8%
Total Carbohydrate
1.22g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
53.35g
Vitamin D
-
Calcium
24mg
2%
Iron
2.63mg
15%
Potassium
478mg
10%
Vitamin A
38mcg
4%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
20%
of RDI*
(391 calories)
20% of RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (42%)
 
Protein (57%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
391
Fat
17.52g
Carbs
1.22g
Protein
53.35g
There are 391 calories in 2 legs, bone and skin removed of Chicken Leg Meat (Broilers or Fryers, Fried, Cooked).
Calorie breakdown: 42% fat, 1% carbs, 57% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 59
1 unit (yield from 1 lb ready-to-cook chicken) 116
1 leg, bone and skin removed 196
100 g 208
1 lb 943

Related Types of Fried Chicken:

Fried Chicken No Coating (Skin Eaten)
Fried Chicken Drumstick No Coating (Skin Eaten)
Fried Chicken Leg No Coating (Skin Eaten)
Fried Chicken Wing No Coating (Skin Eaten)
Fried Chicken Thigh No Coating (Skin Eaten)
Fried Chicken Breast No Coating (Skin Eaten)
  view more fried chicken nutritional info

Related Types of Chicken Drumsticks:

Fried Chicken Drumstick No Coating
Chicken Drumstick (Skin Not Eaten)
Chicken Drumstick
Roasted Broiled or Baked Chicken Drumstick
Chicken Drumstick Meat and Skin (Broilers or Fryers)
Chicken Drumstick Meat (Broilers or Fryers)
  view more chicken drumsticks nutritional info
Other Related Foods
Chicken

See Also:

Chicken Leg Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Leg Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Leg Meat (Broilers or Fryers)
Chicken Meat (Broilers or Fryers, Fried, Cooked)
Chicken Meat (Broilers or Fryers)
  view more results
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