Food database and calorie counter Source: Mobile User

Publix

Reduced Fat Crumbled Feta Cheese

Nutrition Facts
Serving Size 1/4 cup
 
Amount Per Serving
Calories from Fat 35
Calories 60
 
% Daily Values*
Total Fat 4g 6%
  Saturated Fat 2.5g 12%
  Polyunsaturated Fat 0g  
  Monounsaturated Fat 0g  
  Trans Fat 0g  
Cholesterol 10mg 3%
Sodium 390mg 16%
Potassium 0mg  
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
  Other Carbohydrate 0g  
Protein 6g  
 
Vitamin A 6% Vitamin C 0%
Calcium 8% Iron 0%
*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Information for this food was submitted to the FatSecret food database by a Mobile User on 27 Jul 09, and last modified on 21 Apr 11 by member Courtney1 .

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3%
of RDI*
(60 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (60%)
 
Protein (40%)
Fat, 4g (60%) Protein, 6g (40%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
60
Fat
4g
Carbs
0g
Protein
6g
There are 60 calories in a 1/4 cup serving of Publix Reduced Fat Crumbled Feta Cheese.
Calorie breakdown: 60% fat, 0% carbs, 40% protein.

Related Feta Cheese from Publix:

Feta Crumbled Cheese

Related Cheese from Publix:

1/3 Less Fat Cream Cheese
100% Real Grated Parmesan Cheese
2% Milk Provolone Cheese
2% Milk Reduced Fat American Process Cheese Singles
2% Milk Sharp Cheddar Cheese
American Cheese Singles
  find more publix cheese products

Other Types of Feta Cheese:

Feta Cheese
Trader Joe's Reduced Fat Crumbled Feta Cheese
Athenos Natural Crumbled Feta Cheese
Private Selection Crumbled Feta Cheese Traditional
President Fat Free Feta Cheese
Organic Valley Organic Feta Cheese
  view more feta cheese nutritional info

Other Types of Cheese:

Cheddar Cheese
Colby Jack Cheese
American Cheese
Lowfat Cheddar or Colby Cheese
Provolone Cheese
Swiss Cheese
  view more cheese nutritional info
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Recently Eaten By:

hockeymom60
on 25 June 2014
cameronjade3
on 16 June 2014
Lily273
on 10 June 2014
Rshess1286
on 29 May 2014

Recently Eaten With:

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