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Food database and calorie counter Source: Member

Hy-Vee

American Singles

Nutrition Facts
Serving Size 1 slice (21g)
 
Amount Per Serving
Calories from Fat 40
Calories 60
 
% Daily Values*
Total Fat 4.5g 7%
  Saturated Fat 3g 15%
  Trans Fat 0g  
Cholesterol 15mg 5%
Sodium 250mg 10%
Total Carbohydrate 2g 1%
  Dietary Fiber 0g 0%
  Sugars 1g  
  Other Carbohydrate 0g  
Protein 3g  
 
Vitamin A 4% Vitamin C 0%
Calcium 25% Iron 0%
*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Additional Description/Notes:
16 slices per 12 oz. package.
Also includes: Vitamin D 15%, Phosphorus 15%
Information for this food was submitted to the FatSecret food database by member Janley on 26 Jul 10, and last modified on 25 Mar 14 by member hawksurprize .

Is this information inaccurate or incomplete?
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3%
of RDI*
(60 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (13%)
 
Fat (67%)
 
Protein (20%)
Carbohydrates, 2g (13%) Fat, 4.5g (67%) Protein, 3g (20%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
60
Fat
4.5g
Carbs
2g
Protein
3g
There are 60 calories in a 1 slice serving of Hy-Vee American Singles.
Calorie breakdown: 67% fat, 13% carbs, 20% protein.

Related American Cheese from Hy-Vee:

Fat Free American Cheese

Related Cheese from Hy-Vee:

1% Lowfat Cottage Cheese
4% Cottage Cheese
4% Milkfat Small Curd Cottage Cheese
Colby Jack Cheese
Cream Cheese
Fat Free Cream Cheese
  find more hy-vee cheese products

Other Types of American Cheese:

American Cheese
Reduced Fat American Cheese
Low Fat American Cheese
Fat Free American Cheese
Kraft 2% Milk American Cheese Singles
American Cheese (Cold Pack)
  view more american cheese nutritional info

Other Types of Cheese:

Cheddar Cheese
Colby Jack Cheese
Lowfat Cheddar or Colby Cheese
Provolone Cheese
Swiss Cheese
  view more cheese nutritional info
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Recently Eaten By:

FitOKay
on 03 June 2014
hawksurprize
on 26 March 2014
Air Force Dallas
on 01 March 2014
gischfish23
on 28 January 2014



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