Food database and calorie counter Source: Generic

1 pizza (16" dia)

Thin Crust White Pizza

Nutrition Facts
Serving Size 1 pizza (16" dia)
 
Amount Per Serving
Calories from Fat 1232
Calories 3870
 
% Daily Values*
Total Fat 136.92g 211%
  Saturated Fat 69.727g 349%
  Polyunsaturated Fat 9.52g  
  Monounsaturated Fat 49.183g  
Cholesterol 303mg 101%
Sodium 7217mg 301%
Potassium 1067mg  
Total Carbohydrate 489.95g 163%
  Dietary Fiber 17.8g 71%
  Sugars 10.04g  
Protein 157.42g  
 
Vitamin A 0% Vitamin C 4%
Calcium 293% Iron 174%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
194%
of RDI*
(3870 calories)
194% of RDI
Calorie Breakdown:
 
Carbohydrate (51%)
 
Fat (32%)
 
Protein (17%)
Carbohydrates, 489.95g (51%) Fat, 136.92g (32%) Protein, 157.42g (17%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
3870
Fat
136.92g
Carbs
489.95g
Protein
157.42g
There are 3870 calories in 1 16" Thin Crust White Pizza.
Calorie breakdown: 32% fat, 51% carbs, 17% protein.

Other Common Serving Sizes:

Serving Size Calories
1 surface inch 19
1 oz 105
1 piece, NFS 274
100 g 370
1 small (8" dia) 966
1 pizza (9" dia) 1225
1 pizza (10" dia) 1510
1 pizza (11" dia) 1828
1 pizza (12" dia) 2176
1 medium (13" dia) 2553
1 pizza (14" dia) 2960
1 large (15" dia) 3400
1 pizza (16" dia) 3870

Related Types of Pizza:

Cheese Pizza
Pizza with Meat
Cheese Pizza with Vegetables
Pizza with Meat and Vegetables
Pizza with Seafood
Pizza with Meat and Fruit
  view more pizza nutritional info

See Also:

Publix Premium White Thin & Crispy Crust Pizza
Southern Home White Spinach Ultra Thin Crust Pizza
California Pizza Kitchen Crispy Thin Crust White Pizza
14" Cheese Pizza (Thin Crust)
14" Cheese Pizza (Thick Crust)
  view more results

Contains these Ingredients:

462 g White wheat flour (all purpose, bleached, enriched)
8 g Bakers yeast (compressed)
7 g Garlic
65 g Cheddar cheese
65 g Monterey cheese
65 g Mozzarella (part skim milk, low moisture)
65 g Romano cheese
27 g Shortening (composite institutional)
9 g Salt
270 g Water
5 g Granulated sugar
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Recently Eaten By:

Robert Glen
on 23 December 2014
gretch101
on 18 December 2014
pdd47
on 19 November 2014
rjhklein
on 12 November 2014

Recently Eaten With:

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