Food database and calorie counter Source: Generic

2 spring rolls

Vegetable Spring Roll

Nutrition Facts
Serving Size: 2 spring rolls
Amount Per Serving
Calories from Fat 51
Calories 125
% Daily Values*
Total Fat 5.68g 9%
  Saturated Fat 1.115g 6%
  Polyunsaturated Fat 1.639g  
  Monounsaturated Fat 2.465g  
Cholesterol 46mg 15%
Sodium 415mg 17%
Potassium 150mg  
Total Carbohydrate 14.88g 5%
  Dietary Fiber 1.3g 5%
  Sugars 1.51g  
Protein 3.97g  
Vitamin A 3% Vitamin C 8%
Calcium 2% Iron 7%
of RDI*
(125 calories)
6% of RDI
Calorie Breakdown:
Carbohydrate (47%)
Fat (40%)
Protein (13%)
* Based on a RDI of 2000 calories


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Nutrition summary:

There are 125 calories in 2 Vegetable Spring Rolls.
Calorie breakdown: 40% fat, 47% carbs, 13% protein.

Other Common Serving Sizes:

Serving Size Calories
1 miniature 13
1 oz 28
1 spring roll 63
100 g 98

Related Types of Spring Rolls:

Shrimp Spring Roll
Chicken Spring Roll
Pork Spring Roll
Vegetables and Rice Paper Roll with Meat and/or Shrimp
M&M Meat Shops Vegetable Spring Rolls
  view more spring rolls nutritional info

See Also:

Panda Express Vegetable Spring Roll
Trader Joe's Vegetable Spring Rolls
Bento Nouveau Vegetable Fresh Spring Roll
Kawan Food Vegetable Cocktail Spring Roll
HEB Vegetable Spring Rolls
  view more results

Contains these Ingredients:

14 g White wheat flour (all purpose, bleached, enriched)
7 g Celery
6 g Cabbage
11 g Mung beans (mature seeds, sprouted)
7 g Scallions or spring onions
7 g Waterchestnuts
7 g Soy sauce (shoyu)
11 g Egg (whole)
4 g Peanut oil
55 g Water
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