Food database and calorie counter Source: Generic

Custard or Cream Filled Puff Pastry

Nutrition Facts
Serving Size 1 cream horn
 
Amount Per Serving
Calories from Fat 154
Calories 234
 
% Daily Values*
Total Fat 17.09g 26%
  Saturated Fat 4.674g 23%
  Polyunsaturated Fat 7.299g  
  Monounsaturated Fat 4.221g  
Cholesterol 26mg 9%
Sodium 96mg 4%
Potassium 48mg  
Total Carbohydrate 17.02g 6%
  Dietary Fiber 0.5g 2%
  Sugars 2.39g  
Protein 3.24g  
 
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 5%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Note:
Includes: cream horn; Napoleon
12%
of RDI*
(234 calories)
12% of RDI
Calorie Breakdown:
 
Carbohydrate (29%)
 
Fat (66%)
 
Protein (5%)
Carbohydrates, 17.02g (29%) Fat, 17.09g (66%) Protein, 3.24g (5%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
234
Fat
17.09g
Carbs
17.02g
Protein
3.24g
There are 234 calories in 1 cream horn of Custard or Cream Filled Puff Pastry.
Calorie breakdown: 66% fat, 29% carbs, 5% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 116
1 miniature Napoleon 123
1 cream horn 234
1 Napoleon 348
100 g 410

Related Types of Pastries:

Danish Pastry
Cheese Danish Pastry
Danish Pastry with Fruit
Cinnamon Danish Pastry
Puff Pastry
Breakfast Pastry
  view more pastries nutritional info

Related Types of Desserts:

Ice Cream
Apple Pie
Brownie
Pecan Pie
Chocolate Cake (with Chocolate Frosting)
Chocolate Chip Cookie
  view more desserts nutritional info

See Also:

Cream Puffs (with Custard Filling)
Puff Pastry (Frozen)
Chocolate Glazed Eclairs (Custard Filled)
Cream Puffs (Includes Eclair)
Whipped Cream (Pressurized)
  view more results

Contains these Ingredients:

13 g Custard
13 g Cream, heavy, whipped, sweetened
32 g Pastry, puff
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Recently Eaten By:

tusharverma
on 26 August 2014
dvsnate
on 25 August 2014
jamesmeade
on 21 August 2014
tjborgman
on 22 August 2014

Recently Eaten With:

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