| Food database and calorie counter |
Source: Generic |
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Nutrition Facts
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Serving Size 0.333 cup
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| Amount Per Serving |
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Calories from Fat 11
Calories 103
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| % Daily Values* |
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Total Fat
1.22g
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2% |
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Saturated Fat
0.229g
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1% |
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Polyunsaturated Fat
0.396g
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Monounsaturated Fat
0.389g
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Cholesterol
0mg
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0% |
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Sodium
199mg
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8% |
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Potassium
74mg
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Total Carbohydrate
19.22g
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6% |
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Dietary Fiber
2.1g
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8% |
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Sugars
1.15g
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Protein
3.72g
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| Vitamin A
0% |
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Vitamin C
5% |
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| Calcium
1% |
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Iron
5% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Note:
Includes: spaghetti; macaroni; noodles; made with assorted vegetables
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5%
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of RDI*
(103 calories)
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Calorie Breakdown:
Carbohydrate (75%)
Fat (11%)
Protein (14%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
103
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Fat
1.22g
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Carbs
19.22g
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Protein
3.72g
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| There are 103 calories in a 0.333 cup of Pasta with Vegetables. |
| Calorie breakdown: 11% fat, 75% carbs, 14% protein. |
Other common serving sizes:
Related types of Pasta:
See also:
Contains these Ingredients:
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14 g Vegetable combinations (broccoli, carrots, corn, cauliflower, etc.), cooked, fat added in cooking
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17 g Mixed vegetables (corn, lima beans, peas, green beans, and carrots), cooked, NS as to form, fat added in cooking
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52 g Macaroni, cooked, fat not added in cooking
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Recently eaten by:
Recently eaten with:
FatSecret members have recently eaten Pasta with Vegetables with these foods:
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Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
on 17 May 2013
