Food database and calorie counter Source: Generic

1 large (yield after cooking, bone removed)

Fried Chicken Wing No Coating (Skin Eaten)

Nutrition Facts
Serving Size: 1 large (yield after cooking, bone removed)
 
Amount Per Serving
Calories from Fat 88
Calories 137
 
% Daily Values*
Total Fat 9.73g 15%
  Saturated Fat 2.536g 13%
  Polyunsaturated Fat 2.255g  
  Monounsaturated Fat 3.845g  
Cholesterol 47mg 16%
Sodium 184mg 8%
Potassium 79mg  
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 11.61g  
 
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 3%
Note:
Includes: sauteed
7%
of RDI*
(137 calories)
7% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (65%)
 
Protein (35%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
137
Fat
9.73g
Carbs
0g
Protein
11.61g
There are 137 calories in 1 large Fried Chicken Wing No Coating (Skin Eaten).
Calorie breakdown: 65% fat, 0% carbs, 35% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 32
1 oz, with bone (yield after bone removed) 48
1 "drummette" (mini drumstick from a wing) 48
1 small (yield after cooking, bone removed) 89
1 medium (yield after cooking, bone removed) 102
1 large (yield after cooking, bone removed) 137
100 g 318

Related Types of Chicken Wings:

Chicken Wing
Chicken Wing (Skin Not Eaten)
Roasted Broiled or Baked Chicken Wing (Skin Eaten)
Chicken Wing Meat and Skin (Broilers or Fryers)
Chicken Wing Meat and Skin (Broilers or Fryers, Roasted, Cooked)
  view more chicken wings nutritional info

Related Types of Fried Chicken:

Fried Chicken No Coating (Skin Eaten)
Fried Chicken Breast No Coating (Skin Eaten)
Fried Chicken Drumstick No Coating (Skin Eaten)
Fried Chicken Leg No Coating (Skin Eaten)
Fried Chicken Thigh No Coating (Skin Eaten)
  view more fried chicken nutritional info
Other Related Foods
Chicken

See Also:

Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Wing Meat (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Wing Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Chicken Wing Meat (Broilers or Fryers, Roasted, Cooked)
  view more results

Contains these Ingredients:

42 g Chicken wing meat and skin (broilers or fryers)
1 g Household shortening
0.2 g Salt
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