Food database and calorie counter Source: Generic

Baked or Fried Coated Chicken Drumstick with Skin

Nutrition Facts
Serving Size 1 small (yield after cooking, bone removed)
 
Amount Per Serving
Calories from Fat 78
Calories 148
 
% Daily Values*
Total Fat 8.63g 13%
  Saturated Fat 1.972g 10%
  Polyunsaturated Fat 2.371g  
  Monounsaturated Fat 3.518g  
Cholesterol 51mg 17%
Sodium 164mg 7%
Potassium 109mg  
Total Carbohydrate 4.52g 2%
  Dietary Fiber 0.2g 1%
  Sugars 0.1g  
Protein 12.4g  
 
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 5%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Note:
Includes: NS as to prepared with skin; NS as to coated or uncoated; Shake-n-Bake
7%
of RDI*
(148 calories)
7% of RDI
Calorie Breakdown:
 
Carbohydrate (12%)
 
Fat (53%)
 
Protein (35%)
Carbohydrates, 4.52g (12%) Fat, 8.63g (53%) Protein, 12.4g (35%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
148
Fat
8.63g
Carbs
4.52g
Protein
12.4g
There are 148 calories in 1 small Baked or Fried Coated Chicken Drumstick with Skin.
Calorie breakdown: 53% fat, 12% carbs, 35% protein.

Common Serving Sizes:

Serving Size Calories
1 cubic inch boneless 46
1 oz, with bone (yield after cooking, bone removed) 49
1 oz, with bone (yield after bone removed) 57
1 oz boneless (yield after cooking) 68
1 oz boneless 77
1 small (yield after cooking, bone removed) 148
1 medium (yield after cooking, bone removed) 194
1 large (yield after cooking, bone removed) 254
100 g 270
1 cup diced 364

Related Types of Fried Chicken:

Fried Chicken No Coating (Skin Eaten)
Fried Chicken Breast No Coating (Skin Eaten)
Fried Chicken Wing No Coating (Skin Eaten)
Fried Chicken Drumstick No Coating (Skin Eaten)
Fried Chicken Leg No Coating (Skin Eaten)
Fried Chicken Thigh No Coating (Skin Eaten)
  view more fried chicken nutritional info

Related Types of Chicken Drumsticks:

Chicken Drumstick
Chicken Drumstick (Skin Not Eaten)
Roasted Broiled or Baked Chicken Drumstick
Fried Chicken Drumstick No Coating
Chicken Drumstick Meat and Skin (Broilers or Fryers)
Chicken Drumstick Meat (Broilers or Fryers)
  view more chicken drumsticks nutritional info
Other Related Foods
Chicken

See Also:

Chicken Drumstick Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Drumstick Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Drumstick Meat (Broilers or Fryers, Fried, Cooked)
  view more results

Contains these Ingredients:

4 g White wheat flour (all purpose, bleached, enriched)
41 g Chicken drumstick meat and skin (broilers or fryers)
0.1 g Milk (nonfat with added vitamin A, dry)
1 g Egg (whole)
3 g Household shortening
0.2 g Salt
6 g Water
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Recently Eaten By:

Tgotti18
on 24 October 2014
Anapeace
on 23 October 2014
Sspiker
on 23 October 2014
lrwalley
on 23 October 2014

Recently Eaten With:

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