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Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
393
 
% Daily Values*
Total Fat
6.49g
8%
Saturated Fat
2.334g
12%
Trans Fat
0g
Polyunsaturated Fat
0.932g
Monounsaturated Fat
3.025g
Cholesterol
98mg
33%
Sodium
635mg
28%
Total Carbohydrate
36.4g
13%
Dietary Fiber
5.1g
18%
Sugars
8.22g
Protein
41.49g
Vitamin D
-
Calcium
64mg
5%
Iron
2.46mg
14%
Potassium
924mg
20%
Vitamin A
790mcg
88%
Vitamin C
40mg
45%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
A one-dish meal made in the crockpot.
Last updated: 15 Feb 15 04:13 PM
20%
of RDI*
(393 calories)
20% of RDI
Calorie Breakdown:
 
Carbohydrate (39%)
 
Fat (16%)
 
Protein (45%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
393
Fat
6.49g
Carbs
36.4g
Protein
41.49g
There are 393 calories in 1 serving of Chicken with Carrots and Potatoes.
Calorie breakdown: 16% fat, 39% carbs, 45% protein.

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Ingredients in this Recipe:

1 serving Swanson 100% Natural Chicken Broth (1 cup)
1 serving Cooking Spray
12 servings Boneless & Skinless Chicken Breasts (2.5 lbs.)
5 servings Morton Salt (1 1/4 tsp., divided)
2 cups sliced Red Onions
3 tsps Minced Garlic
1 tsp Paprika
0.8 tsp Black Pepper (divided)
1 tsp ground Thyme
8 fl oz Sauvignon Blanc Wine
2 1/2 lbs Red Potatoes (cut into 1/4-inch slices)
2 lbs Baby Carrots
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