| Food database and calorie counter |
Source: Member Recipe |
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Nutrition Facts
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Serving Size 1 serving
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| Amount Per Serving |
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Calories from Fat 74
Calories 394
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| % Daily Values* |
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Total Fat
8.26g
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13% |
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Saturated Fat
2.856g
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14% |
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Polyunsaturated Fat
0.866g
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Monounsaturated Fat
3.731g
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Cholesterol
148mg
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49% |
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Sodium
418mg
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17% |
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Potassium
1010mg
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Total Carbohydrate
6.74g
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2% |
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Dietary Fiber
0.2g
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1% |
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Sugars
0.94g
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Protein
48.36g
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| Vitamin A
1% |
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Vitamin C
4% |
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| Calcium
3% |
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Iron
19% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Note:
Tasty pork loin that's good with either rice or pasta and green beans.
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20%
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of RDI*
(394 calories)
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Calorie Breakdown:
Carbohydrate (9%)
Fat (25%)
Protein (66%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
394
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Fat
8.26g
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Carbs
6.74g
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Protein
48.36g
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| There are 394 calories in 1 serving of Pork Loin with Red Wine Gravy. |
| Calorie breakdown: 25% fat, 9% carbs, 66% protein. |
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Ingredients in this Recipe:
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on 30 November 2013
