| Food database and calorie counter |
Source: Member Recipe |
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Nutrition Facts
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Serving Size: 1 serving
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| Amount Per Serving |
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Calories from Fat 74
Calories 394
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| % Daily Values* |
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Total Fat
8.26g
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13% |
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Saturated Fat
2.856g
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14% |
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Polyunsaturated Fat
0.866g
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Monounsaturated Fat
3.731g
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Cholesterol
148mg
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49% |
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Sodium
418mg
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17% |
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Potassium
1010mg
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Total Carbohydrate
6.74g
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2% |
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Dietary Fiber
0.2g
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1% |
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Sugars
0.94g
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Protein
48.36g
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| Vitamin A
3% |
Vitamin C
15% |
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Note:
Tasty pork loin that's good with either rice or pasta and green beans.
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20%
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of RDI*
(394 calories)
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Calorie Breakdown:
Carbohydrate (9%)
Fat (25%)
Protein (66%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
394
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Fat
8.26g
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Carbs
6.74g
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Protein
48.36g
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| There are 394 calories in 1 serving of Pork Loin with Red Wine Gravy. |
| Calorie breakdown: 25% fat, 9% carbs, 66% protein. |
Related Foods:
Ingredients in this Recipe:
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1/2 tsp garlic powder
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1 dash black pepper
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1 dash salt
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0.8 oz dry brown gravy
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2 lbs pork loin
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1 stalk small celery
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1/2 slice, thin onion
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16 fl oz red wine
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