Food database and calorie counter Source: Member Recipe

Recipe by member: goldpony

Bible Cake

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 60
Calories 211
 
% Daily Values*
Total Fat 6.66g 10%
  Saturated Fat 1.212g 6%
  Polyunsaturated Fat 1.5g  
  Monounsaturated Fat 2.284g  
Cholesterol 46mg 15%
Sodium 161mg 7%
Potassium 121mg  
Total Carbohydrate 34.74g 12%
  Dietary Fiber 1g 4%
  Sugars 23.17g  
Protein 3.88g  
 
Vitamin A 8% Vitamin C 1%
Calcium 4% Iron 3%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Note:
A deliciously sweet cake with almonds, figs and raisins.
11%
of RDI*
(211 calories)
11% of RDI
Calorie Breakdown:
 
Carbohydrate (65%)
 
Fat (28%)
 
Protein (7%)
Carbohydrates, 34.74g (65%) Fat, 6.66g (28%) Protein, 3.88g (7%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
211
Fat
6.66g
Carbs
34.74g
Protein
3.88g
There are 211 calories in 1 serving of Bible Cake.
Calorie breakdown: 28% fat, 65% carbs, 7% protein.

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Ingredients in this Recipe:

16 servings blue bonnet Light Margarine
10 servings all purpose flour
0.2 tsp allspice
0.2 tsp cinnamon
0.2 tsp nutmeg
6 servings kroger eggs
1/2 tsp salt
8 oz figs
1 cup packed raisins
1 cup ground Almonds
1 cup water
2 tsps Baking powder
1 tbsp honey
2 cups sugar
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