| |
Food/Description |
Portions |
Add To Meal |
|
Beef Ribs (Whole, Trimmed to 1/8" Fat) (view info)
|
lb |
|
|
Spaghetti with Tomato Sauce and Meatballs (view info)
|
cup |
|
|
Rotisserie Chicken (view info)
|
oz, boneless, cooked |
|
|
Pita Bites (view info)
|
serving |
|
|
White and Wild Rice (view info)
|
cup, cooked |
|
|
Chicken Fried Rice (view info)
|
g |
|
|
Macaroni (view info)
|
cup, cooked |
|
|
Brown Rice (Long-Grain, Cooked) (view info)
|
cup |
|
|
Turkey Breast (97% Fat Free, Lemon Pepper Flavor, Smoked) (view info)
|
slice |
|
|
Egg Substitute (Liquid) (view info)
|
cup |
|
|
Baked Potato (Peel Eaten) (view info)
|
small |
|
|
Portabella Mushrooms (Grilled) (view info)
|
oz |
|
|
Beef Steak (view info)
|
oz, with bone, cooked |
|
|
Stuffed Pepper with Rice and Meat (view info)
|
pepper with filling |
|
|
Creamy Coleslaw (view info)
|
serving |
|
|
Potatoes (Flesh Without Skin, with Salt, Boiled) (view info)
|
cup |
|
|
Chicken Thigh (view info)
|
small thigh |
|
|
Apple Harvest Chicken Salad (view info)
|
serving |
|
|
Broccoli (view info)
|
cup chopped |
|
|
Mixed Vegetables (Drained Solids, Canned) (view info)
|
cup |
|
|
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