mpittman's Journal, 17 April 2016

Love fatsecret...so glad I found this tool to help me track and keep up with my success/failure ...everyone seems for the most part to be doing well on the 10% challenge and I am glad to say my first week was a success....great job everyone.
210.0 lb Lost so far: 35.0 lb.    Still to go: 65.0 lb.    Diet followed 100%.

Diet Calendar Entry for 17 April 2016:
1428 kcal Fat: 45.34g | Prot: 116.90g | Carb: 131.84g.   Breakfast: Coffee, Coffee-Mate French Vanilla Powder Coffee Creamer. Lunch: 5th Season Lemon & Pepper Seasoning Salt, Roasted Venison/Deer, Egg White, Great Value White Sandwich Bread (130g). Dinner: Bob Evans Fresh Fruit Dish, Bob Evans Lite Ranch Dressing (Side), Bob Evans Broccoli Florets, Bob Evans Farmhouse Garden Salad (No Dressing), Bob Evans Potato-Crusted Flounder, Bob Evans Dinner Rolls. Snacks/Other: Reddi-wip Fat Free Dairy Whipped Topping, Hunt's Sugar Free Strawberry Jello Snack Pack. more...
losing 5.0 lb a week

13 Supporters    Support   

Comments 
AWESOME loss ! 
17 Apr 16 by member: monicahayes74
Good for you! 
17 Apr 16 by member: HCB
Great job! 
17 Apr 16 by member: warrenwinter

     
 

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