fitfatty's Journal, 13 October 2015

WTF just happened.
138.6 lb Lost so far: 0 lb.    Still to go: 11.6 lb.    Diet followed reasonably well.

Diet Calendar Entry for 13 October 2015:
1023 kcal Fat: 47.06g | Prot: 110.91g | Carb: 59.15g.   Breakfast: Publix Low Sugar Apricot Preserves, Quest Vanilla Almond Crunch. Lunch: Salmon. Dinner: Turkey Meat, Land O'Lakes Sliced White American Cheese, Egg, Joseph's Flax, Oat Bran & Whole Wheat Pita Bread. Snacks/Other: Egg. more...
gaining 3.1 lb a week

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